Fry-Day Delights: Warm Potato Chips Steal the Show at Corell's

Fry-Day Delights: Warm Potato Chips Steal the Show at Corell’s Prepare for a crispy revelation. Corell’s Fry-Day event is transforming the way we think about snacks. Imagine warm potato chips, fresh from the fryer, piled high and ready to be devoured. It’s a potato party where enthusiasts gather, drawn by the simple yet profound joy of this beloved food. The Allure of Warm Potato Chips There’s something magical about potato chips served warm....

April 28, 2025 · 1 min · 186 words · Emma Monday

Hello freedom fans! Ian the climate denialist potato is back – the REAL enemy is renewables!

Hello freedom fans! Ian the climate denialist potato is back – the REAL enemy is renewables! In a world where logic often yields to whimsical narratives, meet Ian the climate denialist potato — a caricature of the absurd, challenging the realities of renewable energy costs. The emergence of this not-so-humble tuber sets the stage for a satirical investigation into the self-proclaimed enemies of the environment. A Potato with a Purpose Ian stands at the intersection of humor and a stark critique of fossil fuel dependency....

April 28, 2025 · 2 min · 218 words · Emma Monday

Potatoes are not junk food, bad cooking is: Health coach on how to include humble veggie in your diet the right way

Potatoes are not junk food, bad cooking is Have you grown up listening to comments like potatoes are unhealthy, so you shouldn’t eat them? Well, that may not be the truth. According to health and nutrition influencer and longevity biohacker, Prashant Desai, the saying that ‘aloo mat khan warna aloo jaise ho jaoge’ (Don’t eat potatoes or else you will become like a potato/fat) holds no credibility. Are potatoes good for your health?...

April 28, 2025 · 2 min · 419 words · Emma Monday

UPEI Students Transform Unused Potatoes into Award-Winning Soap

UPEI Students Transform Unused Potatoes into Award-Winning Soap In an inspiring twist of fate, a group of enterprising students from the University of Prince Edward Island have taken the concept of sustainability to another level by creating potato soap from excess potatoes that would otherwise go to waste. Meet Spuds2Suds, the innovative project that converts P.E.I. potatoes into an eco-friendly hygiene product, recently celebrated with awards at a Halifax competition....

April 27, 2025 · 2 min · 350 words · Emma Monday

Fresh Potato Talks with Japan Pt 2

Fresh Potato Talks with Japan Pt 2 Talk about spud diplomacy and get ready for a mash-up of agricultural insights. This report shines a light on the ongoing discussions about fresh potato trade with Japan. Given the historical context and current market dynamics, this isn’t just a casual sit-down; it’s about forging valuable connections. Insights into the Trade Relationship Under the surface of these talks lies potential for better trade agreements....

April 25, 2025 · 2 min · 282 words · Emma Monday

Fresh Potato Talks with Japan Pt 2

Fresh Potato Talks with Japan Pt 2 In a landscape marked by agricultural negotiations, talks with Japanese officials are stirring hopes for better trade agreements and improved access for U.S. fresh potatoes in Japan. The Unfolding Story of Trade From the Ag Information Network, Bob Larson relays insights from Kam Quarles, CEO of the National Potato Council, who articulates the cautious optimism surrounding these discussions. Quarles emphasizes that while the potential for enhanced U....

April 25, 2025 · 2 min · 226 words · Emma Monday

Potentially Good News for Potato Growers

Potentially Good News for Potato Growers The potato industry is buzzing with excitement as discussions unfold regarding potential better access for U.S. potatoes in Japan. This development comes as the Trump administration initiates talks aimed at removing both tariff and non-tariff trade barriers that have long hindered U.S. agricultural exports. Bright Prospects for Exports According to the National Potato Council CEO Kam Quarles, the efforts to secure fresh potato access to Japan have been ongoing....

April 25, 2025 · 2 min · 249 words · Emma Monday

The Best Store-Bought Potato Salads, Ranked

The Best Store-Bought Potato Salads, Ranked When time is of the essence and you’re planning a barbecue spread, finding the best store-bought potato salad can rival even homemade options. We tested various brands to discover the ones that are worth bringing to your summer gatherings. The Potato Salad Showdown We scoured seven grocery stores and evaluated their offerings on several criteria: flavor, potato cooking method, dressing creaminess, and price. Here’s how they stacked up:...

April 25, 2025 · 2 min · 298 words · Emma Monday

Global Potato Chip Flavors: A Taste Journey

Global Potato Chip Flavors: A Taste Journey Potato chips have transcended the humble origins of a mere snack, evolving into a canvas that reflects cultural identities and local palates. As we traverse the globe, we encounter an array of potato chip flavors that not only tickle the taste buds but also tell a story about each region. A Palette of Potato Chip Flavors From barbecue in the US to wasabi in Japan, potato chips come dressed in flavors that cater to the adventurous eater and the nostalgic palate alike....

April 24, 2025 · 2 min · 362 words · Emma Monday

Discovering the Best Potato Masher for Your Kitchen

Discovering the Best Potato Masher for Your Kitchen There are few things more comforting than a generous scoop of mashed potatoes, but preparing this staple side dish can be challenging and time-consuming without the proper tools. A potato masher can uniquely assist in preparing all kinds of pulverized foods, from candied yams to hummus. But not all potato mashers are created equal. What to Know Before You Buy a Potato Masher Understanding the various components of a potato masher can be helpful when deciding on a particular product....

April 24, 2025 · 3 min · 510 words · Emma Monday