Food Industry

Potato Chips in the UK: The Market that Refuses to Wilt Brace yourself: the humble potato chip—a snack that’s managed to outlive empires and relationship attempts—shows no sign of a slow, greasy death. Instead, the UK’s taste for potato chips is forecasted to grow. Yes, in a country already drowning in tea and skepticism, the singular crackle of a chip still has power. If you expected market decline, disappointment is your destiny; this is the era of the slow, relentless crisp ascendancy....

From Seaweed Burgers to ‘Upcycled’ Potato Chips: The High-End Food Industry Embraces ‘Nature Positive’ Food waste is not just a statistic; it’s a crisis where over 1 billion tonnes of food were discarded in just a year. This isn’t merely an inconvenience; it’s a $1.2 trillion problem that the world can no longer afford to ignore. From Chloe Stewart’s travels that opened her eyes to the wastage culture around the globe to the prevalence of untouched plates in bustling cities, the realization that “this is actually criminal” has ignited a movement....